Blogging it’s a real job and its HARD! Really hard. Yes, anybody can do it but 90% quit in short time! In order to succeed you HAVE to be that lunatic, weirdo, loco person. Otherwise, you have no hope as a Blogger. Simply as that.
Shopping for Easter can be a long affair, requiring you to set aside a wide range of other chores and make time in your schedule. Fortunately is one of my favourite things to do. The challenge is while you are Vegan or Vegetarian. What a Vegan – Vegetarian can eat during Easter?
Personally I tried a few recipes and loved them all! They are so easy to make and you can find the ingredients everywhere. Coconut flour amount? Just a half cup and you have 12 delicious cupcakes. My favourite recipe is the Apple Muffin so I chose it as my featured recipe. In addition it’s sugar free!
The word Hummus is an Arabic word meaning “Chickpeas”. Hummus is a Arab dip or spread that is made from chickpeas that have been cooked, then blended with tahini (a paste from sesame seeds), lemon juice, garlic and salt.
With a little help from Maninio.com today it is a good day to have moussakas for lunch and dinner. I followed her recipe step by step and finally a delicious moussakas is waiting to be eaten on the top of our dinning table. Hip Hip Hooray! Happy forks and knives situation!