Amazing recipes made by a great Food & Travel Blogger, Pinelopi Kyriazi.
Who is Pinelopi?
“Welcome to Maninio, a blog where you can discover my Greek – International food stories and my wanderlust tales. I am Penelope from Greece (Nafpaktos), studied Mechanical Engineering in Athens, where I worked for a few years. I did my first trip abroad (Prague) in 2002 and I totally fell in love with the place. Since then, I did not stop traveling.
At first, it was around Greece and on 2005 I decided to move to Scotland (Edinburgh) to feed my travel bug and to study for a year. During 2006 – 2015, I worked in Qatar (with a break between – 1.5 years), were in parallel, start reconnecting with my second passion, Food! During my last 3 years in the Middle East, I was deeply involved with culinary, studied a Chocolatier program and I start sharing all my goodies with my friends and colleagues. As a result, I started a part-time catering, offering homemade Greek food and sugar paste cakes for almost 2 years.
Since then, my travel’s character has changed…wherever I travel I am committed to fulfilling my role as a new “bee” to local food, discovering food trends, best restaurants and culinary experiences around the globe.
Carrot cake with a delicious frosting! 😋 Styling by @slowwanderings #tbt ❤️😋😊 #glutenfree #foodgasm #onthetable #feedfeed #photoofday #foodphotography #heresmyfood #kitchenbowl #appledessert #foodblogfeed #huffpostgram #foodandwine #foodblogfeed #tastingtable #av_food #soyummy😋 #soyummy #mywilliamssonoma #fruitcakes #flavours #healthy #foodphotographyworkshop #carrotslover #vegan #carrotcake
All the recipes are my own experiments, things that I learned through my mum’s cooking, my culinary studies/research and through my travels. In addition, I will be posting some creations from my favorite bloggers.
I am currently based in France, studying French, discovering the local cuisine, traveling and writing about my food and travels. My blog’s name is the name that my niece calls me… Yeah I know, I am a happy silly aunt 🙂
I would be happy to hear your comments, suggestions or anything you like or not.”
Eat, travel, repeat!
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